Adsorptive Iron Removal from Groundwater
- S. K. Sharma
- 12 May 2021
Iron is commonly present in groundwater worldwide. The presence of iron in drinking water is not harmful to human health, however it is undesirable because of the associated aesthetic and operational…
Studies on harvest maturity of kiwifruit (Actinidia deliciosa Chev.) grown under low hill conditions of Himachal Pradesh
Kiwifruit cultivars were found to be 15 to 30 days early in attaining physiological maturity under low hill conditions in comparison to the mid hills.
Effect of tillage and crop sequences on arbuscular mycorrhizal symbiosis and soil enzyme activities in soybean (Glycine max) rhizosphere
Evaluated tillage practices and crop sequences on AM fungal propagules, infectivity potential and soil enzyme activities in the soybean rhizosphere of a long-term field trial maintained since 2001 indicated the functioning of resident AM fungi in enhancing the soy bean yield.