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Rapid identification of lichen compounds based on the structure–fragmentation relationship using ESI-MS/MS analysis
Lichens are symbiotic composites of algae and fungi which produce characteristic secondary metabolites of interest. This study, based on negative mode electrospray quadrupole time-of-flight massExpand
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Biotransformation of an antimalarial drug, artemether by plant and fungal cell cultures
Abstract Biotransformation of 1 with Fusarium lini , Macrophomina phaseolina , and plant cell suspension culture of Azadirachta indica yielded five biotransformed products with the lacking ofExpand
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Synthesis and meticulous molecular, morphological and thermal characterization of linear and star-shaped polycaprolactones
In this study, linear and star-shaped polycaprolactones with varying numbers of arms are synthesized by ring opening of e-caprolactone. The polymers were characterized in detail to obtain informationExpand
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Probing of Metabolites in Finely Powdered Plant Material by Direct Laser Desorption Ionization Mass Spectrometry
AbstractNatural products continue to serve as an important source of novel drugs since the beginning of human history. High-throughput techniques, such as MALDI-MS, can be techniques of choice forExpand
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Truffles : From Islamic culture to chemistry, pharmacology, and food trends in recent times
Abstract Background Many years back, during Islamic civilization, truffle (Kama'ah) was mentioned by Prophet Muhammed (PBUH) to be well recognized as a therapeutic for eye diseases. (“In theExpand
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New immunomodulatory steroidal alkaloids from Sarcococa saligna
Abstract Two new steroidal alkaloids, (20 S)-(bennzamido)-3β-(N,N-dimethyamino)-pregnane (1), and (20 S)-(bennzamido)-pregnane-3-one- (2), and two known steroidal alkaloids, pachysanaximine A (3) andExpand
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1H-NMR fingerprinting of brown rice syrup as a common adulterant in honey
Honey is often adulterated because of its high economic value and increasing consumption. Among the most common adulterants, brown rice syrup (B.R.S.) is relatively difficult to detect. We presentExpand
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Rapid identification and quantification of bioactive metabolites in processed Camellia sinensis samples by UHPLC-ESI-MS/MS and evaluation of their antioxidant activity
Abstract Tea beverages have been enjoyed globally for the last several decades. The present study focuses on the comprehensive chemical and biological analysis of three processed tea products. AExpand
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Honeybee products: An updated review of neurological actions
Abstract Background According to the World Health Organization, two billion people will attain the age of 60 years or more by 2050. Ageing is a major risk factor for a number of neurodegenerativeExpand
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Adaptation mechanism of mango fruit (Mangifera indica L. cv. Chaunsa White) to heat suggest modulation in several metabolic pathways
Climate change is becoming a global problem because of its harmful effects on crop productivity. In this regard, it is crucial to carry out studies to determine crops' response to heatwave stress.Expand
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