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Shrinking the food-print: A qualitative study into consumer perceptions, experiences and attitudes towards healthy and environmentally friendly food behaviours
- A. Hoek, D. Pearson, S. James, M. Lawrence, S. Friel
- MedicineAppetite
- 1 January 2017
A STUDY INTO THE ISSUES AND PERCEPTIONS OF PEOPLE AGED 18-25 TOWARDS ATTENDANCE AND PARTICIPATION AT CLASSICAL MUSIC CONCERTS
- S. Friel
- Education
- 1 April 2016
The dissertation concentrated on research presented by various authors, such as Peterson et al (1996), (Kolb 2001) and Sandow (2012), expressing that older people are over-represented in the…
Considering Bookchin’s Critical Social Theory
- D. White, T. Benton, G. Robinson, S. Friel
- Sociology
- 2003
The work of Murray Bookchin stands as one of the most ambitious attempts in recent times to produce a post-Marxist critical social theory that places ecological concerns at its core. This article…
The Relationship Between Narrative Language Skills and Ideational Praxis in Children
- T. May-Benson, S. Friel
- Psychology, Medicine
- 1 July 2017
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