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Occurrence and distribution of aflatoxin contamination in groundnuts (Arachis hypogaea L) and population density of Aflatoxigenic Aspergilli in Malawi
Abstract Groundnut ( Arachis hypogaea L.) is susceptible to pre- and post-harvest infections by Aspergillus spp. Aflatoxin B 1 (AFB 1 ), is the contaminant produced by the fungus in infected grainsExpand
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Nutritional and Sensory Evaluation of Mango Pulp and Milk Powder Incorporated Sponge Cake
Mango (Mangifera indica L.) is one of the most important tropical fruits in the world with regard to production and consumers acceptance. Mango is one of the leading fruit crops of our country andExpand
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Diversity and seasonality of some of the ground dwelling invertebrates in the Eastern Region of Abu Dhabi, United Arab Emirates
A study was conducted to understand the diversity, distribution, abundance and seasonality of ground dwelling invertebrate species in the eastern region of Abu Dhabi Emirate, from March 2010 toExpand
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Aflatoxin B1 contamination of groundnut Arachis hypogaea L. in eastern Zambia
Groundnut is a rich source of protein and it is the second most widely grown crop in eastern Zambia. A survey was conducted in 2012 to determine the incidence of aflatoxin B1 contamination inExpand
Occurrence and distribution of a fl atoxin contamination in groundnuts ( Arachis hypogaea L ) and population density of A fl atoxigenic Aspergilli in Malawi
Groundnut (Arachis hypogaea L.) is susceptible to preand post-harvest infections by Aspergillus spp. Aflatoxin B1 (AFB1), is the contaminant produced by the fungus in infected grains posing a threatExpand
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Indian gooseberry is having high medicinal importance and is widely collected from Phyllanthus emblica Linn and Phyllanthus indofischeri Bennet, species belonging to family Euphorbiaceae endemic toExpand