Sônia Machado Rocha Ribeiro

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OBJECTIVES To evaluate the per capita availability of energy and macronutrients in the home and frequency of food consumption by adolescents and to relate them with anthropometric and biochemical(More)
OBJECTIVE The present study had the objective of comparing the lipid profile, nutritional status and body composition of adolescents and their parents. METHODS A cross-sectional study was conducted(More)
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