Roxana Uscanga-Serrano

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The influence of environmental parameters on the total and pathogenic Vibrio parahaemolyticus seasonal densities in American oysters (Crassostrea virginica) was evaluated for 1 year. Harvesting site(More)
The abundance of total and pathogenic Vibrio parahaemolyticus (Vp) strains in American oysters (Crassostrea virginica) harvested in two different harvest sites from the Mandinga lagoon System was(More)
OBJECTIVE To quantify Vibrio parahaemolyticus densities in American oyster (Crassostrea virginica) under cold storage. MATERIALS AND METHODS 320 oysters were stored at 7°C for nine days and total(More)
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