• Publications
  • Influence

Claim Your Author Page
Ensure your research is discoverable on Semantic Scholar. Claiming your author page allows you to personalize the information displayed and manage your publications. Semantic Scholar automatically creates author pages based on data aggregated from public sources and our publisher partners.
  • Ronald L. Prior, Xianli Wu, Karen M Schaich
  • Chemistry, Medicine
  • Journal of agricultural and food chemistry
  • 2005 (First Publication: 1 May 2005)
  • Methods available for the measurement of antioxidant capacity are reviewed, presenting the general chemistry underlying the assays, the types of molecules detected, and the most important advantagesContinue Reading
  • Xianli Wu, Gary R. Beecher, Joanne M. Holden, David B. Haytowitz, Susan E. Gebhardt, Ronald L. Prior
  • Medicine, Chemistry
  • Journal of agricultural and food chemistry
  • 2004 (First Publication: 1 June 2004)
  • Both lipophilic and hydrophilic antioxidant capacities were determined using the oxygen radical absorbance capacity (ORAC(FL)) assay with fluorescein as the fluorescent probe andContinue Reading
  • Boxin Ou, Maureen Hampsch-Woodill, Ronald L. Prior
  • Chemistry, Medicine
  • Journal of agricultural and food chemistry
  • 2001 (First Publication: 1 October 2001)
  • An improved method of oxygen radical absorbance capacity (ORAC) assay has been developed and validated using fluorescein (3',6'-dihydroxyspiro[isobenzofuran-1[3H],9'[9H]-xanthen]-3-one) as theContinue Reading
  • Xianli Wu, Gary R. Beecher, Joanne M. Holden, David B. Haytowitz, Susan E. Gebhardt, Ronald L. Prior
  • Chemistry, Medicine
  • Journal of agricultural and food chemistry
  • 2006 (First Publication: 1 May 2006)
  • Anthocyanins (ACNs) are water-soluble plant pigments that have important functions in plant physiology as well as possible health effects. Over 100 common foods were screened for ACNs, and 24 of themContinue Reading
  • Ronald L. Prior, Ha Hoang, +7 authors Robert Jacob
  • Chemistry, Medicine
  • Journal of agricultural and food chemistry
  • 2003 (First Publication: 1 May 2003)
  • Methods are described for the extraction and analysis of hydrophilic and lipophilic antioxidants, using modifications of the oxygen radical absorbing capacity (ORAC(FL)) procedure. These methodsContinue Reading
  • Wilhelmina Kalt, Charles F Forney, Asha Martin, Ronald L. Prior
  • Chemistry, Medicine
  • Journal of agricultural and food chemistry
  • 1999 (First Publication: 1 November 1999)
  • Fresh strawberries (Fragaria x ananassa Duch.), raspberries (Rubus idaeus Michx.), highbush blueberries (Vaccinium corymbosum L.), and lowbush blueberries (Vaccinium angustifolium Aiton) were storedContinue Reading