Roman Gaydashov

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The objective of this study was to estimate the prevalence of Salmonella on raw retail chicken meat in Russia. Broiler chicken carcasses (n = 698) were collected from three regions of Russia: central (i.e., Moscow area), northwest (i.e., St. Petersburg area), and southern (i.e., Krasnodar area). In each region, samples were collected to represent various(More)
Four or 5 decades ago one of the main concerns was to extend the shelf life of refrigerated processed poultry. Some Salmonella analyses were done but primarily indicator organisms were used. At that time Campylobacter were not yet recognized as a foodborne (poultryborne) enteropathogen. At present, both of these microorganisms are routinely tested for both(More)
OF PAPERS 213 T106 Prevalence of Salmonella on Raw Poultry in China, Colombia, Russia, and Vietnam Walid Alali*1, Baowei Yang2, JIANGHONG Meng3, Pilar Donado4, Roman Gaydashov5, Ta Thi Yen6, Isabel Walls7, Danilo Lo Fo Wong8, Michael Doyle1 1University of Georgia, Griffin, GA, 2Northwest A&F University, Yangling, Shaanxi, China, 3University of Maryland,(More)
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