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Three new phenolic glycosides from the whole plant of Aconitum tanguticum (Maxim.) Stapf
Abstract Three new phenolic glycosides 2-(3-O- β - d -glucopyranosyl-4-hydroxyphenyl) ethanol 1- O - β - d -glucopyranoside ( 1 ), 2-(4-O- β - d -fructopyranosylphenyl) ethanol 1- O - β - dExpand
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Bioactive polar compounds from stem bark of Magnolia officinalis.
Two new phenylethanoid glycosides magnoloside D (1) and E (2), together with nine known compounds, were isolated from the polar part of methanol extract of the stem bark of Magnolia officinalis. TheExpand
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Comparison of ultra-high performance supercritical fluid chromatography and ultra-high performance liquid chromatography for the separation of spirostanol saponins.
  • L. Zhu, Y. Zhao, +7 authors B. Ma
  • Chemistry, Medicine
  • Journal of pharmaceutical and biomedical analysis
  • 20 February 2016
Spirostanol saponins are important active components of some herb medicines, and their isolation and purification are crucial for the research and development of traditional Chinese medicines. WeExpand
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Wittiorumins A - F, antioxidant diels-alder-type adducts from Morus wittiorum.
Six new Diels-Alder-type adducts, wittiorumins A-F ( 1 - 6) along with the three known compounds chalcomoracin ( 7), mulberrofuran J ( 8), and mongolicin F ( 9), were isolated from the stem bark ofExpand
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An efficient approach to identify different chemical markers between fibrous root and rhizome of Anemarrhena asphodeloides by ultra high-performance liquid chromatography quadrupole time-of-flight
An ultra high-performance liquid chromatography quadrupole time-of-flight tandem mass spectrometry approach coupled with multivariate statistical analysis was established and applied to rapidlyExpand
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Pyrrolidine-type iminosugars from leaves of Suregada glomerulata.
Phytochemical investigation of the H2O extract of leaves of Suregada glomerulata led to the isolation of ten pyrrolidine-type iminosugars. The chemical structures of the six new compounds (4-6, 8-10)Expand
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Antioxidant flavonoids from the seed of Oroxylum indicum.
Three new flavonoid glycosides (1-3) and nineteen known compounds (4-22) were isolated from the aqueous ethanolic extract of the seed of Oroxylum indicum. The structures of 1-3 were elucidated on theExpand
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A new Diels–Alder type adduct and two new flavones from the stem bark of Morus yunanensis Koidz
Fractionation of the ethanolic extract of the stem bark of Morus yunanensis resulted in the isolation of a new Diels–Alder type adduct and two new flavones, named yunanensin A (1), yunanensol A (2)Expand
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Phenolic glycosides and other constituents from the bark of Magnolia officinalis
A new phenolic glycoside, syringic acid 4-O-β-d-glucopyranosyl-(1 → 5)-α-l-rhamnopyranoside (1), together with 12 known compounds consisting of eight phenolic glycosides (2–9), two phenolic acids (10Expand
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Three new compounds from the barks of Morus nigra
Three new compounds including two flavonoids and a new 2-phenylbenzofuran, named morunigrols A–C (1–3), together with three known compounds albafuran A (4), albafuran B (5), and mulberrofuran L (6),Expand
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