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A Ca-independent α-amylase that is active and stable at low pH from the Bacillus sp. KR-8104
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Effect of chitosan coating on maintenance of aril quality, microbial population and PPO activity of pomegranate (Punica granatum L. cv. Tarom) at cold storage temperature.
TLDR
Chitosan coating has the potential to extend the storage life of pomegranate arils by reducing the microbial population on their surface by inhibiting bacterial and fungal growth on the surface of arils.
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Effect of injected bacterial suspension volume and relative density on carbonate precipitation resulting from microbial treatment
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Isolation and biochemical characterization of laccase and tyrosinase activities in a novel melanogenic soil bacterium
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Artemin as an Efficient Molecular Chaperone
TLDR
The evaluation of artemin surface using ANS showed it to be highly hydrophobic, probably resulting in its high efficacy, and suggest that artemin can be considered a novel low molecular weight chaperone.
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Biochemical characterization of midgut, salivary glands and haemolymph α-amylases of Naranga aenescens
TLDR
Results showed that the optimal pH for α-amylases in midgut, salivary glands and haemolymph were 8, 9 and 9, respectively, which is essential for developing a method for insect control, such as the use of an α- amylase inhibitor as a biocontrol agent and over expression of α-Amylases inhibitor in transgenic plant.
Purification and Characterization of 50 kDa Extracellular Metalloprotease from Serratia sp. ZF03
TLDR
Zymography and inhibition assays showed that metalloprotease is the major secreted protease of Serratia sp.
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Resistance mechanisms to abamectin in Iranian populations of the two-spotted spider mite, Tetranychus urticae Koch (Acari: Tetranychidae)
The toxicity of abamectin to the Iranian populations of two-spotted spider mite, Tetranychus urticae, collected from Isfahan (ISR) and Guilan (GUS2) provinces were assayed using the residual contact…
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Fermentative desizing of cotton fabric using an α-amylase-producing Bacillus strain: Optimization of simultaneous enzyme production and desizing
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Deletion of extra C-terminal segment and its effect on the function and structure of artemin.
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