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Dietary fat intake and the risk of coronary heart disease in women.
Outcomes of a Latino community-based intervention for the prevention of diabetes: the Lawrence Latino Diabetes Prevention Project.
An inexpensive, culturally sensitive diabetes prevention program that resulted in weight loss, improved HbA1c, and improved insulin resistance in a high-risk Latino population is developed.
Dietary conjugated linoleic acid reduces plasma lipoproteins and early aortic atherosclerosis in hypercholesterolemic hamsters.
Morphometric analysis of aortas revealed less early atherosclerosis in the conjugated linoleic acid and linoleoic acid-fed hamsters compared to the CONTROL group, suggesting a tocopherol-sparing effect, at least for the conjUGated linolesic acid treatment.
Identification and quantitation of γ-oryzanol components and simultaneous assessment of tocols in rice bran oil
- E. Rogers, S. M. Rice, R. Nicolosi, D. R. Carpenter, C. A. Mcclelland, L. Romanczyk
- 1 March 1993
A reverse-phase high-performance liquid chromatography method was developed for the simultaneous separation and quantitation of tocopherols, tocotrienols and oryzanols present in rice bran oil.…
Seasonal variation in serum cholesterol levels: treatment implications and possible mechanisms.
This study confirms seasonal variation in blood lipid levels and suggests greater amplitude in seasonal variability in women and hypercholesterolemic individuals, with changes in plasma volume accounting for much of the variation.
Glucosamine effects in humans: a review of effects on glucose metabolism, side effects, safety considerations and efficacy.
Doxazosin and cholestyramine similarly decrease fatty streak formation in the aortic arch of hyperlipidemic hamsters.
Consumption of one egg per day increases serum lutein and zeaxanthin concentrations in older adults without altering serum lipid and lipoprotein cholesterol concentrations.
- T. Wilson, Elizabeth F Goodrow, R. Nicolosi
- Chemistry, MedicineThe Journal of nutrition
- 1 October 2006
It is indicated that in older adults, 5 wk of consuming 1 egg/d significantly increases serum lutein and zeaxanthin concentrations without elevating serum lipids and lipoprotein cholesterol concentrations.
Immunologic effects of marine- and plant-derived n-3 polyunsaturated fatty acids in nonhuman primates.
- D. Wu, S. Meydani, M. Meydani, M. Hayek, P. Huth, R. Nicolosi
- Biology, MedicineThe American journal of clinical nutrition
- 1 February 1996
Diet-induced quantitative differences in cellular fatty acid composition and, thus, in prostaglandin E2 production and tocopherol status are likely to be responsible for T cell-mediated mitogenic response and interleukin 2 production.
A 12-wk egg intervention increases serum zeaxanthin and macular pigment optical density in women.
- A. J. Wenzel, C. Gerweck, Damian Barbato, R. Nicolosi, G. Handelman, J. Curran‐Celentano
- Medicine, BiologyThe Journal of nutrition
- 1 October 2006
Increasing egg consumption to 6 eggs/wk may be an effective method to increase MPOD, and the aggregate concentration of carotenoid in 1 egg yolk may be modest relative to other sources, but their bioavailability to the retina appears to be high.