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Blue honeysuckle fruit (Lonicera caerulea L.) from eastern Russia: phenolic composition, nutritional value and biological activities of its polar extracts.
In the present work we conducted a comprehensive chemical analysis of blue honeysuckle (Lonicera caerulea) spontaneously growing in eastern Russia. HPLC-DAD-ESI/MS analysis showedExpand
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Synergized mixtures of Apiaceae essential oils and related plant-borne compounds: Larvicidal effectiveness on the filariasis vector Culex quinquefasciatus Say
Abstract The recent outbreaks of mosquito-borne diseases, such as chikungunya and Zika virus, highlighted the pivotal importance of effective mosquito control programs. Nowadays, Culicidae managementExpand
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Comparative toxicity of Helosciadium nodiflorum essential oils and combinations of their main constituents against the cabbage looper, Trichoplusia ni (Lepidoptera)
Abstract The chemical composition of the essential oils from the aerial parts of Helosciadium nodiflorum Apiaceae), obtained from two different localities in Italy, were analyzed by gasExpand
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Identification of highly effective antitrypanosomal compounds in essential oils from the Apiaceae family.
The Apiaceae family encompasses aromatic plants of economic importance employed in foodstuffs, beverages, perfumery, pharmaceuticals and cosmetics. Apiaceae are rich sources of essential oils becauseExpand
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Chemical constituents, radical scavenging activity and enzyme inhibitory capacity of fruits from Cotoneaster pannosus Franch.
Cotoneaster pannosus (Rosaceae) is a semievergreen shrub, producing globose dark red pomes, native to China and widely used as an ornamental plant all over the world. Despite its extensiveExpand
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Plant extracts for developing mosquito larvicides: From laboratory to the field, with insights on the modes of action.
In the last decades, major research efforts have been done to investigate the insecticidal activity of plant-based products against mosquitoes. This is a modern and timely challenge in parasitology,Expand
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Polar Constituents and Biological Activity of the Berry-Like Fruits from Hypericum androsaemum L.
Hypericum androsaemum, also known as Tutsan, is a small evergreen shrub common in the Mediterranean basin where it is traditionally used as diuretic and hepatoprotective herbal drug. This plantExpand
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Essential oil chemotypification and secretory structures of the neglected vegetable Smyrnium olusatrum L. (Apiaceae) growing in central Italy
As part of our research on local plants, including neglected horticultural crops to be rediscovered as culinary vegetables, we focused on Smyrnium olusatrum, a biennal herb used in cuisine for manyExpand
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The water extract of tutsan (Hypericum androsaemum L.) red berries exerts antidepressive-like effects and in vivo antioxidant activity in a mouse model of post-stroke depression.
Hypericum androsaemum L., commonly known as 'tutsan' or 'shrubby St. John's Wort', is a member of the Hypericum genus found growing spontaneously in the Mediterranean area and is cultivatedExpand
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Polar Constituents, Essential Oil and Antioxidant Activity of Marsh Woundwort (Stachys palustris L.)
Stachys palustris, well‐known as marsh woundwort, is a perennial herb growing in wet environments of Europe. Its tubers, leaves and seeds are eaten raw or cooked. Alike other Stachys species, theExpand
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