R T Mossop

Learn More
  • R T Mossop
  • 1991
The known effects of trivalent chromium (Cr) in lowering blood levels of low density lipoproteins (LDL), raising high density lipoproteins (HDL) and improving glucose tolerance are summarised. Chromium deficiency cannot easily be established by direct means, but can be inferred by the reversal of symptoms and signs following the administration of trivalent(More)
The rural population of many developing countries show an association between poor health and malnutrition, but little information is available on the urban communities. To investigate nutritional status there, the researchers chose Luveve, a black township of Zimbabwe. The heads of the household from each of 70 blocks were interviewed and the(More)