Pooja Mathur

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Tea (Camellia sinensis, Theaceae) is the second most consumed beverages in the world, next to water in terms of worldwide popularity. The chemical components of green tea chiefly include polyphenols, caffeine, and amino acids. Green tea is rich in catechins, of which (−)-epigallocatechin-3-gallate is the most abundant. As described in literature, green tea(More)
Web users have been employing numerous methods for recalling websites. Bookmarks have been around for some time, but the usefulness of such a system has been under question. The lack of intuitive organization in web browsers forces users to make arbitrary choices on where to store bookmarks. As a result, bookmarks are often lost, never to be used again.(More)
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