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Bioactive Phytochemicals and Antioxidant Properties of the Grains and Sprouts of Colored Wheat Genotypes
The grains and sprouts of colored wheat genotypes (having blue, purple and yellow colored grains) contain specific anthocyanidins, such as pelargonidin and cyanidin derivatives, that produce… Expand
Effects of genotype and weed control on the nutrient composition of winter spelt (Triticum aestivum ssp. spelta L.) and common wheat (Triticum aestivum ssp. vulgare)
The renaissance of spelt is associated with the development of alternative farming and a trend to maintain biodiversity. The present study carried out a comparison between two methods of weeding… Expand
The influence of selected agronomic factors on the chemical composition of spelt wheat (Triticum aestivum ssp. spelta L.) grain
Abstract The increase of spelt crop area is a result of overproduction of the basic cereals and the introduction of environmentally-friendly cultivation methods. Due to high interest in healthy… Expand
Evaluation of the influence of symbiotic mycorrhizal fungi on basic chemical compounds and minerals in sea buckthorn leaves.
THE DEVELOPMENT OF ELECTRONIC DEVICES FOR MEASURING THE HIGHER HARMONICS FOR SOLAR POWER PLANTS OF ALTERNATING CURRENT OF INDUSTRIAL FREQUENCY
The paper is devoted to the problem of determining the higher harmonics presence in a power network. Expand
スペルトコムギ(Triticum aestivum ssp.speltaL.)穀粒の化学組成に及ぼす耕種的要因の影響【Powered by NICT】
Therapeutic activity of sea buckthorn ( Hippophaë rhamnoides L.)