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Overweight consumers' salient beliefs on omega-3-enriched functional foods in Australia's Illawarra region.
The consumer attitudes and purchase intentions identified in this study will be helpful to educators as they plan messages and strategies to guide dietary choices related to products enriched with omega-3 fatty acids. Expand
Attitudes and intentions toward purchasing novel foods enriched with omega-3 fatty acids.
- C. Patch, L. Tapsell, P. Williams
- Psychology, Medicine
- Journal of nutrition education and behavior
- 1 September 2005
Promoters of omega-3-enriched foods would be advised to direct their promotions toward changing the attitudes of consumers about the effectiveness of the functional ingredient, with attitude having the greatest influence on intentions. Expand
The Benefits of Breakfast Cereal Consumption: A Systematic Review of the Evidence Base1234
- P. Williams
- Advances in nutrition
- 1 September 2014
A systematic review of all articles on breakfast cereals to October 2013 in the Scopus and Medline databases identified 232 articles with outcomes related to nutrient intake, weight, diabetes, cardiovascular disease, hypertension, digestive health, dental and mental health, and cognition. Expand
Validation of an Australian electronic food frequency questionnaire to measure polyunsaturated fatty acid intake.
The electronic PUFA questionnaire was found to be reproducible and is a valid tool to assess PUFA intakes in a healthy adult population. Expand
Biomarker validation of a long-chain omega-3 polyunsaturated fatty acid food frequency questionnaire
The new FFQ is a valid method that can be used to estimate the LC n−3 PUFA intake of adults and is also an effective ranking tool. Expand
BIRD MIGRATION THROUGH A MOUNTAIN PASS STUDIED WITH HIGH RESOLUTION RADAR, CEILOMETERS, AND CENSUS
Abstract Autumnal migration was studied with high-resolution radar, ceilometer, and daily census in the area of Franconia Notch, a major pass in the northern Appalachian Mountains. Under synoptic… Expand
SHARK AND RELATED SPECIES CATCH IN TUNA FISHERIES OF THE TROPICAL WESTERN AND CENTRAL PACIFIC OCEAN
- P. Williams
Estimates of nominal catch rates, distribution, survival rates and size composition of the shark species taken in these fisheries have been summarised from observer data and are presented. Expand
Dietary validation of a new Australian food-frequency questionnaire that estimates long-chain n-3 polyunsaturated fatty acids
- Bethany L. Sullivan, Janelle Brown, P. Williams, B. Meyer
- British Journal of Nutrition
- 1 March 2008
The new FFQ is a valid and reproducible method that can be used to estimate the LC n-3 PUFA intake of healthy adults and its reproducibility assessed 4 to 6 weeks apart is determined. Expand
Impact of specialist care on clinical outcomes for medical emergencies.
A retrospective study in which all 133,509 emergency medical admissions from February 1995 to January 2003 were analysed, showed that the implementation of specialty triage in May 1999 was associated with a subsequent additional reduction in the mortality of the under-65 age group. Expand
Plant Sterols as Dietary Adjuvants in the Reduction of Cardiovascular Risk: Theory and Evidence
Combining plant sterols with other dietary components known to reduce cholesterol in a portfolio approach has proven to be most effective for reduction of hypercholesterolemia and provide an alternative treatment option for clinicians. Expand