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The genus chenopodium: Phytochemistry, ethnopharmacology and pharmacology
TLDR
This article briefly reviews the phytochemistry, ethnopharmacology and pharmacology of Chenopodium genus and discusses the traditional medicinal uses of different Chenop sodium species as well as recent developments done in this aspect.
Mangiferin and isomangiferin in some Hypericum species
TLDR
The widely distribution of mangiferin and isomangiferin in species of Hypericum appear to be of little chemotaxonomic significance for the sectional classification of the genus, and xanthone C-glucosides seem to possess value as taxonomic markers at the subfamily level.
ANTIOXIDANT ACTIVITY OF TRIBULUS TERRESTRIS - A NATURAL PRODUCT IN INFERTILITY THERAPY
Antioxidant potential of Tribulus terrestris L. herbal preparations was evaluated using 1,1-diphenyl-2-picrylhydrazyl (DPPH), 2,2′-azino-bis(3ethylbenzothiazoline-6-sulfonic acid) di-ammonium salt
Radical scavenging and antioxidant activities of methanolic extracts from Hypericum species growing in Bulgaria
TLDR
Thirteen Hypericum species growing in Bulgaria were investigated for free radical-scavenging activity, antioxidant activity, total tannins and total flavonoids contents and demonstrate the highest antioxidant activities and are potential sources of natural antioxidant compounds.
Effect of benzophenones from Hypericum annulatum on carbon tetrachloride-induced toxicity in freshly isolated rat hepatocytes.
TLDR
Five benzophenones and a xanthone, isolated from Hypericum annulatum Moris, were investigated for their protective effect against carbon tetrachloride toxicity in isolated rat hepatocytes and in combination showed statistically significant protection against the toxic agent.
Benzophenone O-glucoside, a biogenic precursor of 1,3,7-trioxygenated xanthones in Hypericum annulatum.
TLDR
This work confirmed the hypothesis that some xanthones could be formed in plants by dehydration of 2,2'-dihydroxybenzophenones, and the intermediate precursors appear to be benzophenone O-glycosides ortho to the carbonyl function.
Cytoprotective and antioxidant effects of phenolic compounds from Haberlea rhodopensis Friv. (Gesneriaceae)
TLDR
Phenolic compounds isolated from H. rhodopensis demonstrated significant cytoprotective, radical scavenging potential, and inhibit lipid peroxidation, and myconoside was found to be a new powerful natural antioxidant.
Benzophenones and flavonoids from Hypericum maculatum and their antioxidant activities
TLDR
The occurrence of three known benzophenones as well as a flavonol O-glycoside guajaverin in the aerial parts of Hypericum maculatum Crantz was established and hyperoside, isoquercitrin and miquelianin were isolated from this plant.
Study on antibacterial activity of Haberlea rhodopensis.
The present work is a preliminary study of the antibacterial activity of the total extract of the medicinal plant Haberlea rhodopensis. A total extract from Haberlea rhodopensis leaves macerated for
LC-MS analysis of phenolic compounds and oleraceins in aerial parts of Portulaca oleracea L.
Portulaca oleracea L. (purslane) is a well-known edible and ethnomedicinal plant and it has been called “vegetable for long life” in the Chinese herbal medicine. The plant is recognized for the high
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