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Comparison of gamma-aminobutyric acid production in Thai rice grains
Gamma-aminobutyric acid (GABA) has many pharmacological functions including being a major inhibitory neurotransmitter. Two comparative methods for GABA production in rice grains as main food sourceExpand
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Equilibrium, Kinetics, and Thermodynamic Studies Concerning the Removal of 2–chlorophenol Using Chemically Carbonized Rice Husk Waste
In this work, the adsorption of a harmful pollutant, 2–chlorophenol, from aqueous solution onto carbonized rice husk (C–RH) was investigated. Highly-porous adsorbent C–RH was produced in this studyExpand
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Preparation and characterization of Pd modified CeO2 nanoparticles for photocatalytic degradation of dye
Abstract The aim of this work was to investigate the structural and optical properties of bare cerium dioxide (CeO2) and Pd-doped CeO2 (0.5, 1.0, 1.5 and 2.0 wt%) photocatalysts prepared by aExpand
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Expression Analysis of Genes Related to Rice Resistance Against Brown Planthopper, Nilaparvata lugens
Abstract Brown planthopper (BPH) is an insect species that feeds on the vascular system of rice plants. To examine the defence mechanism of rice plants against BPH, the pathogenesis-related genes (Expand
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Synthesized nanochitosan induced rice chitinase isozyme expression; application in brown planthopper (BPH) control
Chitosan nanoparticles were prepared by ionic gelation of chitosan solution with anionic sodium tripolyphosphate.  The XRD pattern of chitosan exhibited broad diffraction peaks at an angle 2θ of 10oExpand
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The staggered heterojunction of CeO2/CdS nanocomposite for enhanced photocatalytic activity
Abstract To modify the photocatalytic activity of CeO2, CdS nanoparticles was composited with CeO2 through a homogeneous precipitation method. The crystal structure, composition, morphology, andExpand
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Photocatalytic Activity of Cu-Doped Cerium Dioxide Nanoparticles
Pure CeO2 and Cu-doped CeO2 nanoparticles with different doping amounts of Cu in the range of 0.5-2.0 wt.% were synthesized by the combination of homogeneous precipitation and impregnation methods.Expand
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Comparative proteomic analysis of two rice cultivars (Oryza sativa L.) contrasting in brown planthopper (BPH) stress resistance.
The brown planthopper (BPH) is a pest which destroys rice paddy fields. To determine the molecular mechanism of the resistance of rice plants to BPH, the proteomic profiles of two contrasting riceExpand
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γ-aminobutyric acid (GABA) accumulations in rice during germination
GABA (γ-Aminobutyric acid)-enriched rice becomes a popular healthy food nowadays. It has a major inhibitory neurotransmitter function. It inhibits cancer cell proliferation and also reduces bloodExpand
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