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As a result of unmanned aerial vehicles being widely used in different areas, studies about increasing the autonomous capabilities of unmanned aerial vehicles are gaining momentum. Today, unmanned aerial vehicle platforms are especially used in reconnaissance, surveillance and communications areas. In this study, in order to achieve continuous long-range(More)
In this paper, an ANFIS (adaptive neuro-fuzzy inference system) based autonomous flight controller for UAVs (unmanned aerial vehicles) is described. To control the position of the UAV in three dimensional space as altitude and longitude–latitude location, three fuzzy logic modules are developed. These adjust the pitch angle, the roll angle and the throttle(More)
This paper proposes a fuzzy logic based autonomous navigation controller for UAVs (unmanned aerial vehicles). Three fuzzy logic modules are developed under the main navigation system for the control of the altitude, the speed, and the heading, through which the global position (latitude–longitude) of the air vehicle is controlled. A SID (Standard Instrument(More)
Effect of various voltage of electrical stimulation (ES) on meat quality of lamb and goat was investigated by using a total of 36 animals at 3-5 years old. Constant 50 Hz frequency and 50, 100, and 250 V, 90 sec of ES were administered to 1/2 carcasses and were examined according their textural, physicochemical, and sensorial characteristics. ES decreased(More)
Tarhana is a popular traditional Turkish cereal-based fermented food product mainly produced at home or at home-scale level. Some certain mould species can grow even at low moisture and pH values and produce aflatoxins in food. This study was conducted to determine aflatoksin levels in tarhana. For this purpose, a total of 138 tarhana powder samples were(More)