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Water restriction in goats during hot-dry season in the humid tropics: feed intake and weight gain
All the four classes of goats showed positive highly significant and RS ( 1 year old goats) showed positive and significant water drunk, and both younger and older than 1 year. Expand
The Muturu: A rare sacred breed of cattle in Nigeria
The Muturu, a trypanotolerant cattle breed is probably one of the least known breed of cattle in West Africa. Little has been published on its distribution, management, morphological characteristicsExpand
Preliminary analysis of microsatellite-based genetic diversity of goats in southern Nigeria
To better understand natural genetic variation in indigenous livestock resources, as well as formulate conservation policies, better genetic characterization is required to balance the competingExpand
A preliminary screening of genetic lineage of nigerian local chickens based on blood protein polymorphisms
Fueron tomadas muestras de sangre para el analisis proteico en tres variedades de gallinas autoctonas nigerianas (de plumaje normal, de plumaje rizado y de cuello desnudo) y una variedad exoticaExpand
Genetic diversity, phylogeographic structure and effect of selection at the mitochondrial hypervariable region of Nigerian chicken populations
There was relatively high genetic diversity and differentiation in Nigerian chickens, thus, this information will probably pave way for further evaluation studies, preservation and improvement of Nigerian chickens as genetic resources towards ensuring food security. Expand
Reproductive Performance of ASF-recovered Pigs in South-West Nigeria
The litter traits estimates observed in this study are similar to those reported before the outbreak of ASF in 1997 in Nigeria. Expand
Genetic morphometry in Nigerian and South African Kalahari Red goat breeds
The genetic morphometry in Nigerian goats and South African Kalahari Red goat breeds is studied to provide informed decision, reference information on goat breeding and conservation strategy and to include phenotypic variables of at least ≥ 3 in order to minimize ambiguity in classification. Expand