Nora Ruiz-Ordaz

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Cyanuric acid (1,3,5-triazine-2,4,6-triol [OOOT]) is a common biodegradation byproduct of triazinic herbicides, frequently accumulated in soils or water when supplementary carbon sources are absent. A binary bacterial culture able to degrade OOOT was selected through a continuous selection process accomplished in a chemostat fed with a mineral salt (MS)(More)
The object of this work was to carry out a kinetic study on the Candida tropicalis cell lysis and to obtain a kinetic model that would describe the inhibitory and lytic effects of phenol on the yeast growth. From the experiments, a model for the growth kinetic behavior of the yeast was evolved. The proposed model describes satisfactorily the inhibitory and(More)
Soil samples collected from the central region of Mexico were used as a source of microorganisms able to degrade 2,4-dichlorophenoxyacetic acid. These microorganisms were enriched by successive transfer of microbial cells batch cultivated in basal medium to which 2,4-D was added as the sole carbon and energy source. Five bacterial strains able to grow on(More)
As in many other microorganisms, the growth rate of C. tropicalis is affected by phenol. Besides, when the yeast is aerobically cultivated in a medium containing phenol, using a bubble column, the yeast cell flotation phenomenon occurs, which makes the continuous operation of this type of reactor difficult. Therefore, a system of phenol degradation, which(More)
For the aerobic biodegradation of the fungicide and defoliant 2,4,6-trichlorophenol (2,4,6-TCP), a bench-scale packed-bed bioreactor equipped with a net draft tube riser for liquid circulation and oxygenation (PB-ALR) was constructed. To obtain a high packed-bed volume relative to the whole bioreactor volume, a high A(D)/A(R) ratio was used. Reactor's(More)
In this work, an efficient degradation process for the removal of 2,4-D and ametryn, together with organic and inorganic adjuvants used in the commercial formulations of both herbicides, was developed. Although both compounds are toxic for microbial communities, ametryn is markedly more toxic than 2,4-D. In spite of this, the microbial consortium used could(More)
The persistence of propanil in soil and aquatic environments along with the possible accumulation of toxic degradation products, such as chloroanilines, is of environmental concern. In this work, a continuous small-scale bioprocess to degrade the herbicide propanil, its main catabolic by-product, 3,4-dichloroaniline (3,4-DCA), and the herbicide adjuvants is(More)
A microbial community able to aerobically degrade the azo dye Acid Orange 7 was selected from riparian or lacustrine sediments collected at sites receiving textile wastewaters. Three bacterial strains, pertaining to the genera Pseudomonas, Arthrobacter, and Rhizobium, constitute the selected community. The biodegradation of AO7 was carried out in(More)
The impact of pesticide movement via overland flow or tile drainage water on the quality of receiving water bodies has been a serious concern in the last decades; thus, for remediation of water contaminated with herbicides, bioreaction systems designed to retain biomass have been proposed. In this context, the aim of this study was to evaluate the atrazine(More)
Aromatic amines are important industrial products having in their molecular structure one or more aromatic rings. These are used as precursors for the synthesis of dyes, adhesives, pesticides, rubber, fertilizers and surfactants. The aromatic amines are common constituents of industrial effluents, generated mostly by the degradation of azo dyes. Several of(More)