Nemera Geleta Shargie

We don’t have enough information about this author to calculate their statistics. If you think this is an error let us know.
Learn More
M. T. Labuschagne University of the Free State, Department of Plant Sciences, P. O. Box 339, Bloemfontein 9300, South Africa The online version of the original article can be found at http://link.springer.com/content/pdf/10.1007%2Fs12892-0120008-z 4 and 5 column name in Table 1 in page 277, “Amylopectin” and “Amylose” were interchanged. The correct 4 and 5(More)
Sorghum (Sorghum bicolor (L.) Moench) is an important food crop in arid and semi-arid tropics where it is grown mainly due to its drought tolerance. In Ethiopia, sorghum is grown in different agro-ecological zones primarily for food. Landraces are widely cultivated in the region due to their adaptation to the growing conditions and other characteristics(More)
  • 1