• Publications
  • Influence
Introgression of a major gene for high grain protein content in some Indian bread wheat cultivars
Abstract In bread wheat, high grain protein content (GPC) determines nutritional value, processing properties and quality of the end-product. In view of this, marker-assisted selection (MAS) wasExpand
  • 71
  • 4
A new metabolite from the marine bacterium Vibrio angustum S14.
The new metabolite [1-(2'-methylpropoxy)-2-hydroxy-2-methylpropoxy]butane was isolated from the cell-free culture supernatant of the marine bacterium Vibrio angustum S14 as part of studiesExpand
  • 12
  • 1
Wound healing activity of aqueous extract of Crotalaria verrucosa in Wistar albino rats
Objective: To evaluate the wound healing effect of aqueous extract of Crotalaria verrucosa (C.verrucosa) in rats. Methods: Three wound models including incision, excision and dead space wmooudnedlss,Expand
  • 25
Validation of growth enhancing, immunostimulatory and disease resistance properties of Achyranthes aspera in Labeo rohita fry in pond conditions
The immunostimulatory and disease resistance properties of herb Achyranthes aspera L. (Amaranthaceae) were evaluated in rohu Labeo rohita in pond. Rohu fry (1.9 ± 0.08 g) were cultured in hapas (25Expand
  • 5
Stomatal and chloroplast traits as ploidy assessment techniques for ploidy screening of in vitro induced tetraploids of banana
Tetraploids were synthesized by inducing chromosome doubling in in vitro cultures of four diploid banana cultivars, viz. Sannachenkadali (AA), Anaikomban (AA), Kunnan (AB) and Thattillakunnan (AB),Expand
  • 8
Evaluation of immunostimulatory properties of prickly chaff flower Achyranthes aspera in rohu Labeo rohita fry in pond conditions
Abstract The immunostimulatory properties of seeds and leaves of Achyranthes aspera (Linn.) was evaluated in rohu Labeo rohita in the pond conditions. Rohu fry (1.9 ± 0.08 g) were introduced in nineExpand
  • 2