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OBJECTIVE To study the differences in cognitive status with respect to food habits and energy and nutrient intake in a group of non institutionalised, elderly people. DESIGN Prospective study. SETTING The study subjects were independently living, elderly people who spent some of their time at day centres in the Comunidad de Madrid (the Madrid region).(More)
The plain old telephone service (POTS) is used for establishing a communication session between two users. A telephone feature, such as call waiting (cw), call forward on busy (cfb), and three way calling (3wc), is defined as an added functionality of POTS. Augmenting POTS with a small set of features is considered to be a technically straightforward job.(More)
A study was conducted on the influence of maternal education level on food consumption, energy and nutrient intake, and dietary adequacy in 110 pre-school children from Madrid, Spain. With increasing maternal education, children consumed more sugar(p < 0.05), fruit (p < 0.05), and fish (p < 0.05). Snacking was more frequent with decreasing maternal(More)
OBJECTIVE Studies performed on the nutritional status of the Spanish population have been very heterogeneous with respect to methodology, sample size, geographical location, socio-economic level and health status of the subjects involved. In order to gain an overall view of the state of knowledge in this area, a meta-analysis was performed on the results of(More)
This paper reports on some initial results in using LOTOS as a hardware description language. LOTOS, the Language Of Temporal Ordering Specifications, is a language that has been conceived in the framework of Open Systems Interconnection (OSI) standardization as a tool for the formal description of OSI services and protocols. We present some examples to(More)