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Journals and Conferences
The alpha-dicarbonyl compounds formed in the degradation of glucose and fructose were analyzed by HPLC using 2,3-diaminonaphthalene as derivatizing reagent, and identified as glucosone (GLUCO), 3-deoxyglucosone (3DG), 3-deoxyxylosone (3DX), tetrosone (TSO), triosone (TRIO), 3-deoxytetrosone (3DT), glyoxal (GO), and methylglyoxal (MGO). The results suggest… (More)
Polyamines at physiological concentrations activate AMP nucleosidase fromAzotobacter vinelandii. Biological significance of the activation is discussed in relation to the control of adenylate energy charge and the purine nucleotide synthesis in prokaryotes.
Glyceraldehyde (GLA) was determined in glucose degradation and glycation. GLA was detected as a decahydroacridine-1,8-dione derivative on reversed phase HPLC using cyclohexane-1,3-dione derivatizing reagent. The glucose-derived GLA level was higher than the glycation-derived GLA level, because GLA was converted to intermediates and advanced glycation end… (More)
Charakterisierung zweier Arten von Aminopeptidase (AP)-Isozymen in den Lysosomen und Mikrosomen der menschlichen Plazenta. Die im Serum schwangerer Frauen auftretende AP hatte ähnliche Eigenschaften wie die Lysosomen-AP. Die Erhöhung der Aminopeptidase beruhte folglich auf dem Austritt lysosomaler Enzyme aus der Plazenta.