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  • Stephan Fuchs, Gerhard Sontag, Reinhard Stidl, Veronika Ehrlich, Michael Kundi, Siegfried Knasmüller
  • Chemistry, Medicine
  • Food and chemical toxicology : an international…
  • 2008 (First Publication: 1 April 2008)
  • Aim of the present study was to investigate the detoxification of two abundant mycotoxins, namely ochratoxin A (OTA) and patulin (PAT) which are frequently found in human foods, by lactic acidContinue Reading
  • Judith H Aberle, Stephan W. Aberle, Elisabeth Pracher, Hans-Peter Hutter, Michael Kundi, Therese Popow-Kraupp
  • Medicine
  • The Pediatric infectious disease journal
  • 2005 (First Publication: 1 July 2005)
  • BACKGROUND Dual respiratory viral infections are frequently associated with lower respiratory tract illness in infants. This study aimed to determine the impact of a dual respiratory viral infectionContinue Reading
  • Maria Paulke-Korinek, Pamela Rendi-Wagner, Michael Kundi, Renate Kronik, Herwig Kollaritsch
  • Medicine
  • The Pediatric infectious disease journal
  • 2010 (First Publication: 1 November 2009)
  • BACKGROUND Since July 2007, rotavirus vaccinations have been subsidized in Austria for all children from the seventh week up to the sixth month of life. Vaccination coverage over the whole period wasContinue Reading
  • Christine Hoelzl, Siegfried Knasmüller, +18 authors Christophe Cavin
  • Medicine, Chemistry
  • Molecular nutrition & food research
  • 2010 (First Publication: 1 December 2010)
  • SCOPE Coffee is among the most frequently consumed beverages. Its consumption is inversely associated to the incidence of diseases related to reactive oxygen species; the phenomenon may be due to itsContinue Reading