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Nutritional Knowledge and Behavior of Adults: Their Relations with Sociodemographic Factors
Factors That Affect Body Mass Index of Adults
The aim of the study is to determine the factors that contribute to the body mass index (BMI) of adults and evaluate the eating habits of the individuals. The study was conducted on 498 adults whose… Expand
Child nutrition knowledge of women who have children aged 0-5.
Fast-Food Consumption Habits of University Students: The Sample of Ankara
2 Abstract: The aim of this research was to determine fast-food consumption habits of university students. A total of 401 students, of whom 297 were female (74.0%) and 104 were male (26.0%), from… Expand
Production and characteristics of a traditional food: Turkish delight (Lokoom)
Turkish delight (Lokoom), which is one of the traditional Turkish foods and consumed as a dessert, derives its name from the word “rahat ul-hulkum” in Ottoman Turkish, meaning throat reliever.… Expand