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- Markus B Linder, Géza R. Szilvay, Tiina Nakari-Setälä, Merja Penttilä
- FEMS microbiology reviews
- 2005
Hydrophobins are surface active proteins produced by filamentous fungi. They have a role in fungal growth as structural components and in the interaction of fungi with their environment. They have,… (More)
- Markus J. Herrgård, Neil Swainston, +31 authors Douglas B. Kell
- Nature Biotechnology
- 2008
Genomic data allow the large-scale manual or semi-automated assembly of metabolic network reconstructions, which provide highly curated organism-specific knowledge bases. Although several… (More)
- Nina Aro, Tiina Pakula, Merja Penttilä
- FEMS microbiology reviews
- 2005
Plant cell wall consists mainly of the large biopolymers cellulose, hemicellulose, lignin and pectin. These biopolymers are degraded by many microorganisms, in particular filamentous fungi, with the… (More)
- Peter Richard, John Londesborough, Mikko T Putkonen, Nisse Kalkkinen, Merja Penttilä
- The Journal of biological chemistry
- 2001
L-Arabinitol 4-dehydrogenase (EC ) was purified from the filamentous fungus Trichoderma reesei (Hypocrea jecorina). It is an enzyme in the L-arabinose catabolic pathway of fungi catalyzing the… (More)
- Henrik Stålbrand, Anu Saloheimo, Jari Olavi Vehmaanperä, Bernard Henrissat, Merja Penttilä
- Applied and environmental microbiology
- 1995
beta-Mannanase (endo-1,4-beta-mannanase; mannan endo-1,4-beta-mannosidase; EC 3.2.1.78) catalyzes endo-wise hydrolysis of the backbone of mannan and heteromannans, including hemicellulose… (More)
- Marja Ilmén, Charlotte Thrane, Merja Penttilä
- Molecular and General Genetics MGG
- 1996
Thecre1 genes of the filamentous fungiTrichoderma reesei andT. harzianum were isolated and characterized. The deduced CREI proteins are 46% identical to the product of the glucose repressor genecreA… (More)
- Peter Richard, Ritva Verho, Mikko T Putkonen, John Londesborough, Merja Penttilä
- FEMS yeast research
- 2003
The fungal pathway for L-arabinose catabolism converts L-arabinose to D-xylulose 5-phosphate in five steps. The intermediates are, in this order: L-arabinitol, L-xylulose, xylitol and D-xylulose.… (More)
- Mats Walfridsson, Johan Hallborn, Merja Penttilä, Sirkka Keränen, Bärbel Hahn-Hägerdal
- Applied and environmental microbiology
- 1995
Saccharomyces cerevisiae was metabolically engineered for xylose utilization. The Pichia stipitis CBS 6054 genes XYL1 and XYL2 encoding xylose reductase and xylitol dehydrogenase were cloned into S.… (More)
- Johan Hallborn, Mats Walfridsson, +4 authors Sirkka Keränen
- Bio/Technology
- 1991
We obtained efficient conversion of xylose to xylitol by transforming Saccharomyces cerevisiae with the gene encoding the xylose reductase (XR) of Pichia stipitis CBS 6054. Comparison of the… (More)
- Mervi H. Toivari, Laura Ruohonen, Peter Richard, Merja Penttilä, Marilyn G Wiebe
- Applied Microbiology and Biotechnology
- 2010
Saccharomyces cerevisiae was engineered to produce D-xylonate by introducing the Trichoderma reesei xyd1 gene, encoding a D-xylose dehydrogenase. D-xylonate was not toxic to S. cerevisiae, and the… (More)