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The rate-limiting step of some enzymatic reactions is a physical step, i.e. diffusion. The efficiency of such reactions can be improved through an increase in the arrival rate of the substrate molecules, e.g. by a directed passage of substrate (ligand) to active site after its random encounter with the enzyme surface. Herein, we introduce a cellular… (More)

The critical points of the two-layer Ising and Potts models for square lattice have been calculated with high precision using probabilistic cellular automata (PCA) with Glauber alghorithm. The critical temperature is calculated for the isotropic and symmetric case (K x =K y =K z =K), where K x and K y are the nearest-neighbor interactions within each layer… (More)

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