Max Liboiron

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Contemporary decisions about the management of populations, public services, security, and the environment are increasingly made through knowledge gleaned from "big data" and its attendant infrastructures and algorithms. Though often described as "raw," this data is produced by techniques of measurement that are imbued with judgments and values that dictate(More)
BACKGROUND Biomonitoring is a critical tool to assess the effects of chemicals on health, as scientists seek to better characterize life-course exposures from diverse environments. This trend, coupled with increased institutional support for community-engaged environmental health research, challenge established ethical norms related to biomonitoring results(More)
Quantification of plastic ingestion across a range of seabirds is required to assess the prevalence of plastics in marine food webs. We quantified plastic ingestion in beached Dovekies (Alle alle), following a wreck in Newfoundland, Canada. Of 171 birds, 30.4% had ingested plastic (mean 0.81±0.30 SE pieces per bird, mass 0.005±0.002 SE g per bird). Most(More)
Many typical neuston trawls can only be used during relatively calm sea states and slow tow speeds. During two expeditions to the Bay of Bengal and the eastern South Pacific we investigated whether the new, high-speed AVANI trawl (All-purpose Velocity Accelerated Net Instrument) collects similar amounts and types of microplastics as two established(More)
Conferences organized by professional societies provide scientists and professionals with an excellent opportunity to disseminate their work, network with like-minded researchers, and form collaborative relationships for future endeavors. However, these opportunities are rarely distributed equally between women and men in science. Addressing gender inequity(More)
Marine microplastics are a contaminant of concern because their small size allows ingestion by a wide range of marine life. Using citizen science during the Newfoundland recreational cod fishery, we sampled 205 Atlantic cod (Gadus morhua) destined for human consumption and found that 5 had eaten plastic, an ingestion prevalence rate of 2.4%. This ingestion(More)
Plastic pollution is strewn across beaches and in oceans, bays, and estuaries. Tiny particles of plastic debris (often called microplastics) are so pervasive in aquatic ecosystems that we find them in seafood (1) and table salt (2). Marine organisms ingest or are entangled by plastic, sometimes with fatal consequences. Research suggests plastic pollution(More)
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