The research covered in the suggested article is meant for ecological monitoring in the broad sense. The express-method of water solution quality level estimation and the technique of fast response to the quality level of industrial, agricultural and domestic wastewaters along with food products are proposed. The novelty of the proposed technique roots in… (More)
The problems of construction temperature field ecological monitoring systems are analyzed. The usage of temperature sensors with checking at the exploitation place and the construction of one of the parts of the ecological monitoring system based on the employing of intelligent thermometers compatible with IEEE P1451 interface are proposed. The structural… (More)
The researches were conducted for the development of new rapid non-laboratory control methods of liquids that combine acoustic and electric influences. The analysis of the research results of model liquids, obtained under the influence of continuous ultrasonic field and the electromagnetic field of variable frequency, is presented. On the basis of… (More)
Express electric monitoring of a chemical composition is proposed to be conducted by identifying an electric index that corresponds to regulatory chemical threshold concentration and is selective for the monitored substance. Theoretical and experimental possibilities of combining the known classical methods have been scrutinized in order to improve the… (More)
Results of experimental research of standard spirit solutions and saturated spirits' mixtures following a new imitance method of quality and quantity express-monitoring meant for industrial production identification are notified in the article.
The intelligent measuring converters are used for the information input into the technological process control systems. The wide IMC usage in the shields and the desks of the technological process control requires their high time and temperature stability. It is especially important to increase the continuous work duration without any tuning conjugated with… (More)