Maria Inggrid

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The objective of this research was  to study the following fermentation variables in a batch bioreactor of (a) ethanol concentration of 4, 6, and 8 percent by weight per volume, (b) inoculum concentration of 5, 7.5, 10 and 15 percent, (c) aeration rate of  0.47, and 0.76 volume of air flow rate per minute per volume of substrate, (d)(More)
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