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Nutrient content often varies somewhat among brands of baby foods today. Dinners, such as vegetables and meat, are higher today in moisture content than when Agriculture Handbook 8 was published in 1963. Modern processing techniques may account for this difference. To combat nutritional anemia, dry cereals, often the baby's first food other than milk or(More)
Urban biodiversity conservation needs a firm scientific foundation, one that draws upon active and regionally calibrated research programs. Until recently this foundation has not existed. In this paper we examine the way in which the emerging discipline of restoration ecology in an urban context can learn from the experiences of ongoing restoration projects(More)
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