Marcela Ruscitti

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A study was conducted in a greenhouse, to investigate the effects of arbuscular mycorrhizal fungi (Glomus intraradices), soil salinity and P availability on growth (leaf area and dry weight), nutrient absorption and ion leakage, chlorophyll, soluble sugar and proline content and alkaline phosphatase activity of pepper plants (Capsicum annuum L.). Plants(More)
The effect of arbuscular mycorrhizal fungi (AMF) inoculation, on pepper plant growth and physiological parameters in response to increasing soil Cu concentrations was studied. Treatments consisted of inoculation or not with Funneliformis mosseae or Rhizophagus intraradices and the addition of Cu to soil at concentrations of 0, 2, 4 and 8 mM CuSO4. The(More)
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