Mansour Afshar-Mohammadian

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This study, for the first time, investigated the total protein changes and protease activity pattern of three cultivars of kiwifruit including Abbott, Allison and Hayward, cultivated in the north of Iran, during 6 months of fruit development from July to December 2008. During the last month of sampling, fruits were stored in ambient temperature. According(More)
According to the result of this study, there was a significant increase in the amount of sugars including rhamnose, glucose and mannose from October for Abbot and Hayward and from August for Allison until harvesting time (late November). During one month of post harvesting time, the fruits showed no significant changes in sugar concentration except for the(More)
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