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The aim of the study is to supply a contribution to the validity analysis of the Empowering Leadership Questionnaire (ELQ) in the Italian context. The ELQ has been developed in order to measure empowering leadership style in organizational contexts and, in the present work, has been administered to a group of health care workers in order to evaluate the(More)
Methods Among patients (pts) who attended the Food Allergy Centre in Padua in the last 16 months, 44 cow’s milk (CM) and 60 egg (E) allergic pts were recruited. Median age was 9 yrs for CM and 8 yrs for E pts. All pts had reported severe allergic reactions (anaphylaxis), were on a restricted diet for CM or E, and had been prescribed self-injectable(More)
Background A 6 year old boy came to our attention reporting two recent episodes of diffuse urticaria and eyelid and lip swelling, accompanied by a burning feeling of the oral mucosa and tingling of the throat. In the first episode symptoms appeared after ingestion of a dessert homemade by his grandma: a layer of dough (wheat flour, water and lard) filled(More)
Methods We observed 54 children (mean age 8,2±4,5) with CMA which had at least one dietetic evaluation and received dietary support to adequately integrate their diet, and 54 children (mean age 8,4±4,7) with no dietary restrictions and no dietary intervention. The assessment of nutrient intakes (energy, proteins, lipids, carbohydrates, fibre, calcium, iron)(More)
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