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Chemical composition, antioxidant and antibacterial activities of the essential oils isolated from Tunisian Thymus capitatus Hoff. et Link.
Abstract The chemical composition, antioxidant and antibacterial activities of essential oils isolated by hydrodistillation from the aerial parts of Tunisian Thymus capitatus Hoff. et Link. duringExpand
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Antioxidant and antiacetylcholinesterase activities of essential oils from Cymbopogon schoenanthus L. Spreng. Determination of chemical composition by GC–mass spectrometry and 13C NMR
Abstract Cymbopogon schoenanthus L. Spreng , is an aromatic herb consumed in salads and used to prepare traditional meat recipes in Tunisia. The chemical composition, antioxidant activities andExpand
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Phylogenetic affiliation of the desert truffles Picoa juniperi and Picoa lefebvrei
The molecular phylogeny and comparative morphological studies reported here provide evidence for the recognition of the genus Picoa, an hypogeous desert truffle, in the family PyronemataceaeExpand
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Étude taxinomique de quelques Ascomycota hypogés (Terfeziaceae) de la tunisie méridionale
Des tournees de prospection effectuees dans differentes regions de la Tunisie meridionale, durant la campagne agricole 2002-2003, ont permis de recolter des echantillons de « truffes » et deExpand
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Thin layer convective air drying of wild edible plant (Allium roseum) leaves: experimental kinetics, modeling and quality
The present study deals with the valorization of an edible spontaneous plant of the Tunisian arid areas: Allium roseum. This plant is traditionally used for therapeutic and culinary uses. Thin-layerExpand
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Influence of NaCl-salinity on growth, photosynthesis, water relations and solute accumulation in Phragmites australis
The aim of this study was to investigate the effects of NaCl-salinity on the physiological attributes in common reed, Phragmites australis (Cav.) Trin. ex Steudel. Plants grew optimally underExpand
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Chemical composition and biological activities of a new essential oil chemotype of Tunisian Artemisia herba alba Asso
The aim of the present study was to investigate the chemical composition, antioxidant, angiotensin Iconverting enzyme (ACE) inhibitory, antibacterial and antifungal activities of the essential oil ofExpand
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Diversity in Allium ampeloprasum: from small and wild to large and cultivated
Allium ampeloprasum evolved as a complex of different cyto- and morpho-types widely distributed either in the wild or domesticated range of the Mediterranean regions. The assessment of genetic andExpand
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Chemical composition, angiotensin I-converting enzyme inhibitory, antioxidant and antimicrobial activities of essential oil of Tunisian Thymus algeriensis Boiss. et Reut. (Lamiaceae)
Abstract The present study describes chemical composition, angiotensin I-converting enzyme (ACE) inhibitory, antioxidant and antimicrobial activities of the essential oil of wild growing ThymusExpand
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Comparative phenological and water potential patterns of three Calligonum species in the eastern great Erg of Tunisia.
Abstract Calligonum azel , C. comosum and C. arich (Polygonaceae) are three dominant and economically important species widely distributed in active sand dunes in the southern desert of Tunisia,Expand
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