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[Influence of urban air pollution on DDT blood levels in children].
- R. Procianoy, M. L. da Costa, S. Schvartsman
- MedicineBoletin medico del Hospital Infantil de Mexico
- 1 November 1976
TLDR
Brazilian cuisine: comparison of environmental, economic and nutritional performance of two typical Brazilian dishes
- M. L. da Costa, Gabrielli do Carmo Martinelli, Clandio Favarini Ruviaro
- GeographyEnvironment, Development and Sustainability
- 6 April 2020
Brazilian cuisine is influenced by the diversity of geographical conditions, production of local ingredients and the multicultural character of foreign and native folks. In view of this context, we…