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Optimization of fermentation conditions for the production of bacterial cellulose by a newly isolated Acetobacter
Addition of ethanol was found to eliminate the spontaneous mutation of Acetobacter sp.
Loktanella pyoseonensis sp. nov., isolated from beach sand, and emended description of the genus Loktanella.
A novel Gram-stain-negative, aerobic, heterotrophic, obligately halophilic bacterium, designated strain JJM85(T), was isolated from beach sand in Jeju, Republic of Korea and belonged to the genus Loktanella of the class Alphaproteobacteria.
Antioxidant activities of phlorotannins purified from Ecklonia cava on free radical scavenging using ESR and H2O2-mediated DNA damage
The potential antioxidant activities of three phlorotannins (phloroglucinol, eckol and dieckol) purified from Ecklonia cava collected in Jeju Island were investigated to evaluate their potential
Reactive oxygen species scavenging, metal chelation, reducing power and lipid peroxidation inhibition properties of different solvent fractions from Hizikia fusiformis
The antioxidative properties of different organic and aqueous fractions obtained by solvent fractionation of 80% methanolic extract of Hizikia fusiformis were investigated for free-radical, reactive