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Alginate oligosaccharides: enzymatic preparation and antioxidant property evaluation.
Production and concentration of monoacylglycerols rich in omega-3 polyunsaturated fatty acids by enzymatic glycerolysis and molecular distillation.
Formulation and characterization of nanostructured lipid carriers containing a mixed lipids core
Production of sophorolipids with enhanced volumetric productivity by means of high cell density fermentation
- R. Gao, M. Falkeborg, Xuebing Xu, Zheng Guo
- Biology, EngineeringApplied Microbiology and Biotechnology
- 1 February 2013
The high productivity of sophorolipids could be attained on a very short time scale (24 h), highlighting the industrial potential of the platform developed in this work.
Impact of macronutrients printability and 3D-printer parameters on 3D-food printing: A review.
Dodecenyl succinylated alginate as a novel material for encapsulation and hyperactivation of lipases.
Dodecenyl succinylated alginate (DSA) as a novel dual-function emulsifier for improved fish oil-in-water emulsions
Stabilising phycocyanin by anionic micelles.
Upgrading of Farmed Salmon Oil Through Lipase-Catalyzed Hydrolysis
Upgrading of farmed salmon oil obtained from by-products was carried out by lipase-catalyzed hydrolysis to increase omega 3 polyunsaturated fatty acids (PUFA) content, revealing that the fatty acid (FA) selectivity of the lipases were significantly different.
Facile Synthesis of Phosphatidyl Saccharides for Preparation of Anionic Nanoliposomes with Enhanced Stability
This work demonstrated the synthesized phosphatidyl saccharides are capable of functioning as enzymatically liable materials which can form stable nanoliposomes without addition of stabilizing excipients.