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- Publications
- Influence
The genusSaccharomyces (Meyen) Reess
- A. Kocková‐Kratochvílová, M. Pokorná, J. Šandula
- Biology
- Folia Microbiologica
- 2008
Twenty-nine different strains of several fermentation type II species of the genusSaccharomyces, whose main common characteristic was complete fermentation of raffinose, were studied. These can be… Expand
The genusCandida berkhout
- A. Kocková‐Kratochvílová, V. Stuchlík Jun., M. Pokorná
- Biology
- Folia Microbiologica
- 1 November 1964
Basic nutritional conditions were studied in 30 strains ofCandida albicans comprising slightly, moderately and highly pathogenic cultures. It was found that the given strains had no special… Expand
The genusSaccharomyces (Meyen) Reess
- A. Kocková‐Kratochvílová, A. Vojtková-Lepšíková, J. Šandula, M. Pokorná
- Folia Microbiologica
- 2008
The authors submit a taxonomic evaluation of an intermediate group of strains between the speciesSaccharomyces carlsbergensis Hansen andSaccharomyces cerevisiae Hansen. The material consisted of… Expand
The genusSaccharomyces (Meyen) reess
- A. Kocková‐Kratochvílová, M. Pokorná, A. Vojtková-Lepšková
- Folia Microbiologica
- 2008
One hundred and forty strains of yeasts originally determined as wine yeasts were reidentified on the basis of a wide range of characters. A hypothetical average type was established on the basis of… Expand