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.- Archaeobotanical analyses carried out in Mesolithic and Neolithic contexts from Basque caves show that hazelnuts, acorns and Pomoideae fruits are the wild plant foods more frequently preserved.… (More)
The results of the archaeobotanical analysis of three samples from the Roman site CSI (Irun, Basque Country, I - III A.D.) are presented. They correspond to a port zone where material from different… (More)
Este trabajo se ha realizado dentro del Programa Consolider de Investigacion en Tecnologias para la valoracion y conservacion del Patrimonio Cultural-TCP-CSD2007-00058, y ha sido financiado tambien… (More)
Abstract This study examines 100 charred plant macroremains from the inner galleries of Cueva de Nerja in order to better understand the context of Palaeolithic rock art and obtain information about… (More)