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  • Phillip E. Strydom, Lorinda Frylinck, Jon Montgomery, Michael Fielding Smith
  • Chemistry, Medicine
  • Meat science
  • 2009 (First Publication: 1 March 2009)
  • Forty-eight Bonsmara steers were assigned to three treatment groups and one control group consisting of 12 animals each. The control (C) received no β-agonist, while the three treatment groupsContinue Reading
  • Michelle Hope-Jones, Phillip E. Strydom, Lorinda Frylinck, Edward Cottington Webb
  • Chemistry, Medicine
  • Meat science
  • 2010 (First Publication: 1 November 2010)
  • Beta agonists used as growth enhancers are known to affect the aging potential of beef muscle negatively. On the other hand, procedures like electrical stimulation could accelerate rigor and theContinue Reading
  • Lorinda Frylinck, Gabriël M.J. Van Wyk, +5 authors Michael Fielding Smith
  • Chemistry, Medicine
  • Meat science
  • 2009 (First Publication: 1 December 2009)
  • A large proportion of South African feedlot cattle are crossbreds of Brahman (BrX, Bos indicus), and Simmental (SiX, Bos taurus). A sample of 20 grain fed bulls from each of these crossbreeds wasContinue Reading