Lorene Cudjoe

We don’t have enough information about this author to calculate their statistics. If you think this is an error let us know.
Learn More
Aflatoxins are produced by the fungi Aspergillus flavus and Aspergillus parasiticus and are common food contaminants in tropical developing countries. Extensive aflatoxin consumption has been shown to be highly associated with liver disease. A case-control study was conducted to determine the association between aflatoxin and liver disease in Kumasi, Ghana.(More)
  • 1