Lai Kuan Lee

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Epidemiological studies have suggested a beneficial effect of fish oil supplementation in halting the initial progression of Alzheimer’s disease. However, it remains unclear whether fish oil affects cognitive function in older people with mild cognitive impairment (MCI). This study investigated the effects of fish oil supplementation on cognitive function(More)
RATIONALE The influence of nutritional parameters and genetic susceptibility on poor cognitive impairment has been documented; however, the association between lipid-soluble vitamins with genetic susceptibility on mild cognitive impairment (MCI) has not yet been studied extensively. OBJECTIVES The aim of the present study was (i) to determine the(More)
Depression and insomnia are common psychiatric disorders among elderly people and reported to be related to several social and health factors. However, their occurrences in relation to food intake have rarely been investigated. Therefore, this study was to identify determinants of depression and insomnia, with emphasised on food intake among 71 elderly(More)
We consider the online scheduling problem of minimizing total weighted flow time plus energy in the dynamic speed scaling model, where a processor can scale its speed dynamically between 0 and some maximum speed T. In the past few years this problem has been studied extensively under the clairvoyant setting, which requires the size of a job to be known at(More)
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