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Evaluation of Antioxidant Activity , Phenolic and Flavonoid Content in Punica granatum var . Isfahan Malas Flowers
Pomegranate is a native Persian fruit that is grown around the world; the present study is the report of the research on different extracts of different polarity from flowers regarding their
Influence of Nigella sativa L. Extract on Physico‒Mechanical and Antimicrobial Properties of Sago Starch Film
In this study, some physical and mechanical properties as well as antibacterial activity of sago starch films incorporated with methanol extract from Nigella sativa L. seeds (0, 1, 3, 5 and 10%) were
Antioxidant activity of leaf different extracts in punica granatum
Background: Pomegranate (Punica granatum L.) is an edible fruit native to Persia that is grown and consumed around the world, including the Iran; it has been revered through the ages for its
Antifungal potential of achillea wilhelmsii flowers methanolic extract on different strains of candida albicans
TLDR
The results of the present project indicate that the Achillea wilhelmsii flowers inhibited fungi growth but their effectiveness varied, so that, flowers methanolinc extract in concentrations 200 and 400 mg/ml have more inhibitory activity against 20 Strains Candida albicans.
Determination of antioxidant activity, phenolic contents and antiviral potential of methanol extract of Euphorbia spinidens Bornm (Euphorbiaceae)
Purpose : This study was aimed to evaluate the antioxidant activity of the methanol extract of Euphorbia spinidens Bornm (Euphorbiaceae) and its effect on Herpes simplex virus type-1 (HSV-1)
An investigation on phytochemical, antioxidant and antibacterial properties of extract from Eryngium billardieri F. Delaroche
It is of great interest to find new antimicrobial compounds from natural origins for new contagious diseases. For the first time, total phenolic and flavonoid contents as well as antioxidant and
Does antioxidant capacity of leaves play a role in growth response to selenium at different sulfur nutritional status
There are evidences of beneficial effects of selenium (Se) on plant growth. In this work, using alfalfa ( Medicago sativa L.) and two varieties of Brassica oleracea L. (cabbage and kohlrabi), the
The effects of selenate and sulphate supply on the accumulation and volatilization of Se by cabbage, kohlrabi and alfalfa plants grown hydroponically
TLDR
Results suggested that Se supplementation of plants supplied with adequate S, not only had beneficial effects on plants growth but also can have application in enrichment of livestock fodder and human food.
An experimental study on characteristics of sago starch film treated with methanol extract from Artemisia sieberi Besser
The present study aimed at investigation of the influence of methanol extract from Artemisia sieberi on some important physical and mechanical properties as well as antibacterial activity of sago
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