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  • John B. Ohlrogge, John Browse
  • Medicine
  • The Plant cell
  • 1995
  • Objectives: I. Describe how excess carbohydrate and/or amino acid consumption leads to fatty acid and triacylglycerol production. II. What is the precursor of fatty acid biosynthesis (lipogenesis)?Continue Reading
  • Sari A. Ruuska, Thomas Girke, Christoph Benning, John B. Ohlrogge
  • Biology, Medicine
  • The Plant Cell Online
  • 2002 (First Publication: 1 June 2002)
  • We have used cDNA microarrays to examine changes in gene expression during Arabidopsis seed development and to compare wild-type and mutant wrinkled1 (wri1) seeds that have an 80% reduction in oil.Continue Reading
  • Meng Zhang, Jilian Fan, David C. Taylor, John B. Ohlrogge
  • Biology, Medicine
  • The Plant Cell Online
  • 2009 (First Publication: 1 December 2009)
  • Triacylglycerol (TAG) biosynthesis is a principal metabolic pathway in most organisms, and TAG is the major form of carbon storage in many plant seeds. Acyl-CoA:diacylglycerol acyltransferase 1Continue Reading
  • Yonghua Li, Fred Beisson, Abraham J Koo, Isabel Molina, Mike Pollard, John B. Ohlrogge
  • Biology, Medicine
  • Proceedings of the National Academy of Sciences
  • 2007 (First Publication: 13 November 2007)
  • Cutin and suberin are the two major lipid-based polymers of plants. Cutin is the structural polymer of the epidermal cuticle, the waterproof layer covering primary aerial organs and which is oftenContinue Reading
  • Fabienne Bourgis, Aruna Kilaru, +4 authors Vincent Arondel
  • Biology, Medicine
  • Proceedings of the National Academy of Sciences
  • 2011 (First Publication: 27 June 2011)
  • Oil palm can accumulate up to 90% oil in its mesocarp, the highest level observed in the plant kingdom. In contrast, the closely related date palm accumulates almost exclusively sugars. To gainContinue Reading
  • John B. Ohlrogge, Jan G. Jaworski
  • Medicine, Biology
  • Annual review of plant physiology and plant…
  • 1997 (First Publication: 1 June 1997)
  • All plant cells produce fatty acids from acetyl-CoA by a common pathway localized in plastids. Although the biochemistry of this pathway is now well understood, much less is known about how plantsContinue Reading