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A systematic theoretical investigation on a series of dimeric complexes formed between some halocarbon molecules and electron donors has been carried out by employing both ab initio and density functional methods. Full geometry optimizations are performed at the Moller-Plesset second-order perturbation (MP2) level of theory with the Dunning's(More)
A quantitative method was established for the determination of 20 phthalate esters (PAEs) in oil-free food by ultra-performance LC/MS/MS and was used to evaluate the PAEs of 111 oil-free samples from supermarkets in Hangzhou City. By quantification with the internal standard D4-bis(2-ethylexyl) phthalate, linearity ranges of the 20 PAEs were observed with(More)
In this study, a simple, rapid, and sensitive method for the determination of nitrite (NO2 (-) ) in food samples by high-performance liquid chromatography with fluorescence detection in acidic conditions had been developed. The derivatization of the nitrite with 2,3-diaminonaphthalene was performed in acidic conditions to yield the highly fluorescent(More)
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