Jerzy Falandysz

Learn More
European beavers (Castor fiber) from two regions were examined to identify exposure to persistent environmental contaminants. A reference group was comprised of six animals from the Forest Division of Srokowo, and an exposed group was comprised of five animals from the vicinity of a former military airport operated in 1918–1986—both from Warmia land in(More)
This article reviews and updates data on macro and trace elements and radionuclides in edible wild-grown and cultivated mushrooms. A huge biodiversity of mushrooms and spread of certain species over different continents makes the study on their multi-element constituents highly challenging. A few edible mushrooms are widely cultivated and efforts are on to(More)
Caps and stipes of 141 fruiting bodies of Parasol Mushroom (Macrolepiota procera) and surface layer of soils collected from 11 spatially distant and background (pristine) areas in Northern Poland were analyzed for Ag, Al, Ba, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Na, Ni, P, Pb, Rb, Sr, and Zn by inductively coupled plasma optical emission spectroscopy and(More)
The aim of this study was to examine the contamination, accumulation, and distribution of mercury in fruiting bodies by Leccinum versipelle fungus collected from distant sites across Poland. Mercury was determined using validated method by cold-vapor atomic absorption spectroscopy after direct sample matrix combustion. A large set of data gained using 371(More)
In several articles on trace elements in mushrooms erroneous data were published on minerals sequestered in fruiting bodies. The biased analytical data published gave a false picture on the composition and nutritional value of mushrooms with respect to minerals. Wild mushrooms are relatively rich in trace elements and some species can hyperaccumulate(More)
Presented in this paper is result of the study of the bioconcentration potential of mercury (Hg) by Suillus luteus mushroom collected from regions within Central, Eastern, and Northern regions of Europe. As determined by cold-vapor atomic absorption spectroscopy, the Hg content varied from 0.13 ± 0.05 to 0.33 ± 0.13 mg kg(-1) dry matter for caps and from(More)
Numerous species of wild-grown mushrooms are among the most vulnerable organisms for contamination with radiocesium released from a radioactive fallout. A comparison was made on radiocesium as well as the natural gamma ray-emitting radionuclide (40K) activity concentrations in the fruiting bodies of several valued edible Boletus mushrooms collected from the(More)
In the present study, Hg bioconcentration by Puffball (Lycoperdon perlatum) mushroom was investigated. Total Hg content of fruiting bodies and topsoil (0-10 cm layer) were determined by cold-vapour atomic absorption spectroscopy. For ten geographically distant sampling sites of Poland, Hg ranged from 0.91 ± 0.28 to 2.4 ± 0.4 (overall range 0.57-4.5) μg/g(More)
Mercury has been determined in caps, stipes and whole fruiting bodies of Yellow Knights mushrooms and the beneath top layer of soils from ten geographically distant locations in Poland. The Yellow Knights can be considered as an effective accumulator of total Hg. The mean values of bioconcentration factor (BCF) of Hg in caps of Yellow Knights for nine of(More)
For the first time, highly elevated levels of mercury (Hg) have been documented for several species of the edible Fungi genus Boletus growing in latosols, lateritic red earths, and red and yellow earths from the Yunnan province of China. Analysis of Hg concentrations in the genus suggests that geogenic Hg is the dominant source of Hg in the fungi, whereas(More)