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  • William C. Kerr, Thomas K Greenfield, Jennifer Tujague, Stephan E Brown
  • Psychology, Medicine
  • Alcoholism, clinical and experimental research
  • 2005 (First Published: 1 November 2005)
  • BACKGROUND Empirically based estimates of the mean alcohol content of beer, wine and spirits drinks from a national sample of US drinkers are not currently available. METHODS A sample of 310Continue Reading
  • Fernando E. Viteri, Farheen Ali, Jennifer Tujague
  • Biology, Medicine
  • The Journal of nutrition
  • 1999 (First Published: 1 November 1999)
  • This 7-mo double-blind study compared the efficacy of two iron supplementation schemes in improving iron nutrition among 116 healthy fertile-age women. They were randomly distributed in three groups,Continue Reading
  • William C. Kerr, Thomas K Greenfield, Jennifer Tujague, Stephan E Brown
  • Psychology, Medicine
  • Alcoholism, clinical and experimental research
  • 2006 (First Published: 1 March 2006)
  • BACKGROUND To estimate the mean percentage alcohol content by volume (%ABV) for wine sold in the US and in each state for the years 1962 to 2002, and to apply these to per capita wine sales for theContinue Reading
  • William C. Kerr, Thomas K Greenfield, Jennifer Tujague
  • Psychology, Medicine
  • Alcoholism, clinical and experimental research
  • 2006 (First Published: 1 September 2006)
  • BACKGROUND Estimates of per capita consumption of alcohol in the United States require estimates of the mean alcohol content by volume (%ABV) of the beer, wine, and spirits sold to convert beverageContinue Reading